Pay in 4 interest-free payments of $437.50 Learn more
Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
engaging and compliant classroom or webinar delivery of the qualification/unit
aggressive or abusive customers SIRXCEG009 Manage workplace responses to disrespectful aggressive or abusive customer behaviour
Core units BSBSUS201 Participate in environmentally sustainable work practices BSBWOR203 Work effectively with others SITHCCC001 Use food preparation equipment SITHCCC002 Prepare and present simple dishes SITHCCC005 Prepare dishes using basic methods of cookery SITHKOP001 Clean kitchen premises and equipment SITXCOM002 Show social and cultural sensitivity SITXFSA001 Use hygienic practices for food safety SITXFSA002 Participate in safe food handling practices SITXHRM001 Coach others in job skills SITXINV002 Maintain the quality of perishable items SITXWHS001 Participate in safe work practices Elective units SITHIND004 Work effectively in hospitality service Group A SITHCCC003 Prepare and present sandwiches Group B SITHCCC006 Prepare appetisers and salads Group B SITHCCC007 Prepare stocks
configure and test an internet protocol network ICTNWK405 Build a small wireless local area network * We can develop additional elective units that are not listed on request (Please contact us for further information)
Vocational Placement Kit-SITSS00054 Kitchen Management Skill Set UEG engaging and compliant classroom orA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 40.00
US$ 25.00
US$ 40.00
US$ 69.00
US$ 45.00
US$ 25.00
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US$ 61.00
