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Caponi Hand Made Gluten Free Tagliatelle Pasta Emilia-Romagna Meaning “branch” or “bough

SKU: 21324030010

4.2
USD10.75 USD42.75

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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8

Description

Meaning “branch” or “bough

formulated with active principles found in Virgin Olive Oil rich in vitamins A

Extra-virgin olive oil Marfuga L’affiorante is the very special early season olive oil at the Marfuga estate

grilled Treviso radicchio

Caponi Hand Made Gluten Free Tagliatelle Pasta Emilia-Romagna Meaning “branch” or “boughBy popular request, we have added Caponi Gluten Free Tagliatelle Pasta to our lineup. Caponi Gluten Free Tagliatelle Pasta is made exclusively with corn flour (70%) and rice flour (30%). The pasta contains no mono nor diglycerides of fatty acids or any other emulsifier and is entirely natural. Because the pasta is bronze cut, it has a porosity and roughness that help hold sauces and spices. Gluten free pasta requires more attention during the cooking

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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